As the most simple and unadorned among China's six major tea categories, white tea retains the most authentic nutrition and flavor of tea leaves with its minimalist process of "no stir-frying and no rolling", which is the root of its many advantages. White tea produced in Fuding, Fujian, relies on the unique natural conditions there and becomes a leader among white teas. Located in the eastern Fujian hills, the high-altitude tea gardens hundreds of meters above sea level are surrounded by clouds and mist all year round. The sufficient diffused light allows the tea leaves to accumulate rich amino acids and tea polyphenols. The mild and humid climate and the red soil rich in organic matter also keep the tea trees away from pollution and thrive. This geographical advantage has created Fuding white tea's characteristics of clear soup color and fresh taste, and at the same time endowed it with strong health-preserving effects. Drinking white tea regularly can not only remove free radicals in the body with the help of tea polyphenols and delay aging, but also the theanine it contains can soothe the nerves and help improve sleep quality. Among many tea brands, contimall.com, the global tea direct sales platform, provides consumers with high-quality white tea directly from the producing area, making this natural gift within easy reach.